Groups
Restaurant Told & Snaps is located in the heart of Copenhagen just off Nyhavn. In our cozy lunch restaurant, there is room for groups of up to 56 guests. The premises are perfect for hosting private lunches, birthdays, Christmas lunches and receptions. From January to October we offer two different group menus. In November and December we serve our traditional Christmas menu. If you are a small group, you can also order smørrebrød a la carte.
MENU 1
JANUARY-OCTOBER
Marinated herring and maderia herring, served with soft-boiled egg, curry, capers and onion.
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Pan-fried fillet of plaice with remoulade and lemon.
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Cold-smoked faroese salmon with smoked cheese cream.
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Free range chicken in mayonnaise with bacon.
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Warm rib roast with cucumber salad and red cabbage.
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Camembert from Møn and blue cheese St. Clemens with butter toasted rye bread.
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Or/And
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Dessert of the season.
448,- / 498,- per. person
MENU 2
JANUARY-OCTOBER
Marinated herring and maderia herring, served with soft-boiled egg, curry, capers and onion.
–
Pan-fried fillet of plaice with shrimps, remoulade and lemon.
–
Cold-smoked faroese salmon with smoked cheese cream.
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Smoked danish ham with scrambled eggs.
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Free range chicken in mayonnaise with bacon.
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Liver pate with bacon and pickled beets.
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Warm rib roast with red cabbage and cucumber salad.
–
Camembert from Møn and blue cheese St. Clemens with butter toasted rye bread.
–
Dessert of the season.
598,- per. person
Opening Hours
SUNDAY-THURSDAY
11.30-16.00
FRIDAY-SATURDAY
11.30-17.00